3 Health drink recipes made from Mulethi to get the goodness of the herb

Mulethi, also known as liquorice, is a popular herb which comes with numerous health benefits. The root of this plant is used to make healthy drinks. So, here are 3 health drink recipes of mulethi for overall well-being.
3 Health drink recipes made from Mulethi to get the goodness of the herb
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Liquorice or Licorice is a flowering plant of the bean family Fabaceae. The root of this plant provides a sweet and aromatic flavour. This herb has many health benefits for which it is used in traditional medicines. But excessive consumption of this herb may have adverse effects also like high blood pressure, muscle weakness, etc. So, it should be consumed in a limit.

Liquorice tea is a popular drink and easy to make. This herb is commonly known as Mulethi in India. So, here are some liquorice or mulethi drink recipes for your health.

Healthy drink recipes of mulethi:

Mulethi root tea

Mulethi roots are highly beneficial for our health. So, check the video below to learn the recipe of liquorice root tea.


Liquorice tea

Learn the recipe of liquorice tea to get healthy and flawless skin. Check out the video below.


Mulethi kadha

Mulethi kadha is used as a tonic. Follow the easy recipe of it and make it at your home to get the goodness of it.


Mulethi or liquorice health benefits

1. Mulethi keeps the respiratory tract healthy.

2. It boosts your immunity keeping allergens or any autoimmune disease at bay.

3. This herb also enhances your digestion system and relieves all digestive issues like constipation, acidity, heartburn, stomach problems, etc.

4. It is highly beneficial for our skin as well. It reduces the appearances of blemish, dark spots and skin rashes.

5. Liquorice comes with anti-inflammatory properties that reduce the risk of many chronic health problems like arthritis.

6. Consumption of mulethi also eases your menopausal symptoms like mood swings, depression, sweating, etc.

Also Read: 6 Easy and quick fennel seeds recipes to get the goodness of the herb