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Heat 1 tbsp butter in a kadai and then add 2 pods cardamom, 1-inch cinnamon, 1 pod black cardamom, and 3 cloves, saute them till it wafts aroma

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Chop and saute 1 onion, 3 gloves garlic, and 1-inch ginger with 2 tomatoes

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Then add 1 cup water and 1 tsp salt. Cover and let it boil for 20 minutes until everything softens

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Cool the mixture and put in a blender for a thick and tasty paste

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Sieve the puree in a different vessel to ensure it is smooth without any extra particles

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Heat 1 tbsp of butter in a pan and then add ½ tsp shahi jeera and 1 bay leaf

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Keep the flame low, add ¼ tsp turmeric and 1 tsp chili powder, and saute it for a flavorful burst

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After mixing spices properly add the prepared tomato-onion puree and mix it well, stirring it with cream and paneer cubes

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Finishing touch

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Serve hot shahi paneer with roti or garlic naan for a tasty delight

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Priyanshi Shah

lifestyle

March 28, 2024

Shahi Paneer recipe to try

Heat 1 tbsp butter in a kadai and then add 2 pods cardamom, 1-inch cinnamon, 1 pod black cardamom, and 3 cloves, saute them till it wafts aroma

Heating pan

Image Source: Freepik

Chop and saute 1 onion, 3 gloves garlic, and 1-inch ginger with 2 tomatoes

Prepare the base

Image Source: Freepik

Then add 1 cup water and 1 tsp salt. Cover and let it boil for 20 minutes until everything softens

Add water and salt

Image Source: Freepik

Cool the mixture and put in a blender for a thick and tasty paste

Blending

Image Source: Freepik

Sieve the puree in a different vessel to ensure it is smooth without any extra particles

Image Source: Freepik

Smooth paste

Heat 1 tbsp of butter in a pan and then add ½ tsp shahi jeera and 1 bay leaf

Heat butter

Image Source: Freepik

Keep the flame low, add ¼ tsp turmeric and 1 tsp chili powder, and saute it for a flavorful burst

Add spices

Image Source: Freepik

After mixing spices properly add the prepared tomato-onion puree and mix it well, stirring it with cream and paneer cubes

Time to add Tomato puree

Image Source: Freepik

Finishing touch

Image Source: Freepik

Add ½ tsp kasturi methi and ¼ garam masala and mix it well for an amazing flavor

Serve hot shahi paneer with roti or garlic naan for a tasty delight

Serve and enjoy

Image Source: Freepik

For more updates, follow Pinkvilla.