There's nothing like the taste of freshly grilled meat, veggies, or seafood on a cold winter day. But what's even better is having the best built-in grill that is integrated into your outdoor kitchen space or island, ready for your culinary masterpieces at any time. 

Built-in grills have become increasingly popular among homeowners, as they offer the convenience of having a fully functional grill right in your backyard. Our contributor Wes Wright, Founder and CEO of CookOut News, an outdoor cooking industry news media company, says, “A built-in grill is one that's fixed into an island or outdoor kitchen. Unlike stand alone grills, it's not on wheels and is permanently in place in your backyard or entertaining area. It's meant to create a designated area for grilling, so you have an established flow to your backyard.”

But with so many options available in the market, deciding on the best BBQ grill for your outdoor cooking needs can be a daunting task. 

Here, we have compiled a comprehensive guide to help you find a top-of-the-line built-in grill that is worth the investment. We have done extensive research and testing to bring you the best products on the market, taking into consideration factors such as cooking power, durability, and ease of use. Whether you're a seasoned grill master or a novice outdoor chef, we've got you covered. So, let's fire up those grills and get ready to enjoy delicious barbeque dishes like never before!

• 1
  Best Overall

  Ninja OG751BRN Woodfire Pro Outdoor Grill

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The Ninja Woodfire Pro Outdoor Grill & Smoker, complete with a built-in thermometer, redefines outdoor cooking. This versatile appliance empowers you to excel in grilling, BBQ smoking, and air frying, infusing your dishes with an authentic, mouthwatering smoky flavor. Powered by a combination of electricity and real wood pellets, Ninja Woodfire Technology ensures a rich, visible smokiness in your culinary creations. As you enjoy the cookout, the built-in thermometer guarantees that your food reaches perfection with precision and ease.

 

2

Best Propane Grill

Monument Grills Tabletop Propane Gas Grill

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This built-in outdoor grill boasts an expert grilling lid, similar to an oven, which is perfect for cooking large cuts of meat such as thick steaks and ribs. With a spacious 207 sq.in cooking area, it's well-suited for outdoor activities like camping. It packs 15,000 BTUs of cooking power through two main burners, ensuring fast and even heat distribution for an excellent grilling experience. The commercial grade stainless steel cooking grates and burners are designed for swift, uniform cooking, with grate dimensions measuring 15.43 x 12.91 inches. Plus, a built-in thermometer in the center of the grill allows you to monitor the internal temperature with ease.

3

Best Dual Grill

Napoleon Built-in Prestige 500 BBQ Grill

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Elevate your outdoor kitchen with the Napoleon Built-In Prestige 500 Propane Gas Grill Head. Its durable stainless steel construction, iconic Wave technology cooking grids, and SafetyGlow Feature make it a standout choice. The JetFire ignition system ensures a hassle-free start, and the multiple burners offer versatile grilling options. From rotisserie meals to charcoal grills, this BBQ grill head unlocks endless culinary possibilities. Savor delicious meals with style and precision with this built-in grill!

 

4

Best Affordable

Bull Steer Premium 24-Inch 3-Burner Built-In Grill

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The Bull Steer Burner Grill offers unbeatable quality in an affordable package. It utilizes advanced burner technology for even heat distribution across its generous 564 square inches cooking surface. Crafted from stainless steel, this built-in gas grill boasts solid stainless steel grates and three welded stainless steel bar burners. Cleanup is a breeze with the convenient grease tray. With durable zinc knobs, each burner delivers an impressive 15,000 BTUs. The included warming rack keeps your food warm and ready to enjoy, and the grill is easy to maneuver with its four heavy-duty casters. Plus, rest assured that all Bull grills are CSA gas certified.

 

5

Best Durable

Stanbroil Outdoor Grill

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This high-performance side burner packs 12,000 BTUs of cooking power and features solid stainless steel grates for long-lasting durability. It includes a stainless steel cover to protect the burner when not in use and has a compact size of 21.6" L x 13.7" W x 6.6" H, with a cutout dimension of 11” W x 19” D x 5.9” H. Operating with natural gas and constructed from robust 304 stainless steel, it not only complements your grill's aesthetics but also offers an additional heavy-duty brass burner for exceptional heat output.

 

6

Best Temperature Control

Blaze Built In Propane Grill

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Equipped with four individually controlled burners, this grill offers exceptional heat control and the flexibility to establish distinct cooking zones. Therefore it is effortless to prepare a variety of foods at different temperatures simultaneously. Its generous cooking area provides ample space to grill meats, vegetables, and more, making it perfect for hosting large gatherings or family feasts. Crafted with durable stainless steel, the built-in propane grill ensures longevity and resists rust and corrosion while adding a sleek and modern touch to your outdoor space.

7

Best Assembly

Weber Summit S-660 Built-In Stainless Steel Grill

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his grill boasts an impressive array of features, including six stainless steel dedicated burners, a stainless steel smoker box, and an infrared rear-mounted rotisserie burner. It also includes a spit fork rotisserie attachment with a heavy-duty motor and utilizes the snap-jet individual burner ignition system for quick and easy lighting. With 3/8-inch (9.5mm) diameter stainless steel rod cooking grates, stainless steel flavorizer bars, and a primary cooking area of 624 sq. in., along with a warming rack area of 145 sq. in., it offers a total cooking area of 769 sq in. Additional features include two Grill Out handle lights and an owner's guide complete with recipes

8

Best Heat Distribution

Blaze 30

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This built-in grill for outdoor kitchens expands your cooking experience, featuring exclusive SRL LED control knob illumination, a hallmark of Blaze Premium LTE Series grills. With exceptional versatility, this Blaze grill can handle everything from sizzling bacon to frying eggs and grilling juicy burgers. Constructed from heavy-duty stainless steel, these griddles boast U-shaped burners for even heat distribution, offering a total of 36,000 BTUs. Cleaning is a breeze with a large-capacity grease tray, and illuminated control knobs add a touch of sophistication to your evening gatherings.

 

9

Best Rust-resistant

Napoleon BIG32RBNSS Built-in 700 Series BBQ Grill

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This Napoleon grill packs a powerful punch with its 66,000 BTUs from four stainless steel main burners and an additional infrared rear rotisserie burner. The spacious cooking area, measuring 29.5 inches by 18 inches (74.93 cm by 45.72 cm), accommodates your grilling needs. Maintenance is a breeze with 0.354-inch (9 mm) thick stainless steel cooking grids that ensure even heating and produce perfect sear marks. The battery-free ignition system guarantees instant burner lighting, while dual-level stainless steel sear burners protect your grill and keep it clean. Plus, this infrared built-in grill includes a commercial-grade rotisserie kit for exceptional spit-roasted meals.

Let’s now take a look at how to choose the best built-in grill for your outdoor needs!

When it comes to choosing the best built-in grill, there are a few key factors to consider. From size and materials to fuel type and freestanding grill features, taking the time to assess your needs and preferences can help ensure that you make the best possible decision. 

1. Size Matters:

One of the first things to think about when choosing a built-in grill is the size that will work best for your space. Consider how much cooking surface you'll need, as well as any additional features or accessories you might want, such as a rotisserie or warming drawer. Take accurate measurements of the area where the grill will be installed to ensure a good fit, and factor in any clearance requirements as well.

2. Material Selection:

The type of material that the grill is made from is also an important consideration. Stainless steel is a popular choice for its durability and resistance to rust and corrosion, while ceramic flame tamers can provide superior heat retention and insulation. Cast iron and aluminum are other potential materials to consider, depending on your needs and preferences.

3. Fuel Type:

Another key decision to make is the type of fuel that you want your built-in grill to use. Options include natural gas, propane, charcoal, and wood pellets. Consider the pros and cons of each fuel type in terms of heat output, flavor, and ease of use. Additionally, think about any existing fuel lines or hookups that you might have in place to determine what will be most practical and cost-effective.

4. Features And Extras:

Finally, think about any extra features that you might want to have included with your built-in grill. This could include things like side burners, smoker boxes, rotisseries, or built-in grill lights. Make a list of your "must-have" features as well as any "nice-to-have" ones, and compare your options accordingly. 

Our contributor Wes Wright says, “Accessories that enhance the experience are ones that keep you outside grilling. That will be things like storage solutions, prep carts, and lighting. You don't want to have a built-in grill, only to be running back and forth to your kitchen in your house. So, look for these features while choosing a grill.”

By keeping these points in mind, you'll be well-equipped to make an informed and confident decision when it comes to selecting the best type of grill for your needs. Whether you're a casual backyard chef or a serious grilling enthusiast, there's sure to be an option out there that meets your specific requirements.

Installing a built-in grill is an excellent way to add value and function to your outdoor space. While the process may seem daunting at first, it is entirely doable with a bit of planning and the right tools

1. Before starting the installation process, consider the layout of your space and the placement of the grill. Make sure the grill will be located in a safe, accessible spot with ample ventilation. Measure the dimensions of the grill and the area where it will be installed to ensure a proper fit.

2. The next step is to gather the necessary tools and materials. You'll need a shovel or post hole digger to create a hole for the gas line, a level to ensure a straight installation, a drill with masonry bits, and concrete or mortar for securing the grill in place.

3. Start by digging a hole for the gas line, which should be at least 18 inches deep. Install the gas line, following all local building codes and safety regulations. Then, carefully slide the grill into place and check to ensure it is level. If necessary, use concrete or mortar to secure the grill in place.

4. Finally, connect the grill to the gas line and test the system to ensure everything is working correctly. It's also important to follow all manufacturer's instructions for cleaning and maintenance to keep your grill functioning properly for years to come.

By following these steps, you can install a built-in grill and enjoy the benefits of cooking and entertaining in your outdoor space.

Cleaning an outdoor kitchen grill is of utmost importance especially if it has been neglected for a while. And with the right approach, it doesn't have to be a time-consuming chore. Follow these simple steps to keep your grill in tip-top shape.

1. Remove the Grates And Burners:

Before you start cleaning, you need to remove the grates and burners. This will give you access to the interior of the grill, making it easier to clean. Be sure to disconnect the propane tank or turn off the gas supply if your grill is natural gas.

2. Brush Away Debris:

Use a stiff wire brush to remove any debris or leftover food particles on the grates and burners. If there are any stubborn spots, you can use a scraper to remove them.

3. Soak in Hot Water:

Fill a bucket with hot water and dish soap, and soak the grates and burners for about 20 minutes. This will loosen any stubborn grease or grime and make it easier to clean.

4. Scrub the Interior:

Using a sponge or soft brush, scrub the interior of the grill with hot soapy water. Be sure to get into all the nooks and crannies to remove any buildup of grease and grime.

5. Rinse And Dry:

Once you have scrubbed the interior of the grill, rinse it with clean water to remove any soap residue. Dry the grates and burners with a clean cloth, and replace them in the grill.

Remember to clean your grill regularly to prevent the buildup of grease and grime, which can be a fire hazard. Happy grilling!

Contributor: Wes Wright, Founder and CEO of CookOut News